Job Listing

Working hours:

• First shift, Sunday through Thursday

 Responsibilities:

• Perform all tasks of FSQA Technician II.
• Review, edit, format, upload new product labels and revisions.
• Create weekly work schedules of FSQA Technicians.
• Assist QA Manager and Supervisors in performing validation activities.
• Perform label reviews.
• Monitor QA team specific KPIs. Provide QA management with routine updates.
• Liaise with production leads to align QA staff with anticipated production needs throughout the day.
• Other duties assigned by the FSQA Asst. Manager/FSQA Manager.

 Qualifications:

• High School Diploma or GED
• Good verbal and written communication skills.
• Basic math and computer skills.
• Be able to work at standing position in cold conditions, <45ºF, for long periods.
• Bilingual skills a plus.
• Prior food manufacturing experience.